Keto Cranberry Cobbler

Keto Cranberry Cobbler

Keto Cranberry Cobbler2018-10-15 12:00:01

Yields 9This colorful and creamy trifle makes a wonderful, easy dessert. It is easy to make! It’s a tender, sugar-free almond flour batter topped with fresh cranberries. app installed you’ll see the list with ingredients right after downloading itInstructionsPreheat the oven to 350F and grease an 8×8 glass or ceramic pan (can also use a 9-inch glass or ceramic pie pan).In a medium bowl, toss the cranberries with 2 tablespoons of the sweetener.In a large bowl, whisk together the almond flour, remaining 4 tbsp of sweetener, baking powder, cinnamon, and salt. Add the eggs, whipping cream and vanilla extract. Pour the almond flour mixture into a prepared baking pan. Sprinkle the “sugared cranberries” on top. Bake for 30 minutes or until cobbler is golden brown. Sprinkle with the “sugared” cranberries. Serve with lightly sweetened whipped cream.Nutrition FactsCalories174 calFat15 gProtein4 gCarbs4 gPrintThe Keto Diet Recipe Cafe

You can find more great recipes like this one at All Day I Dream about Food.

Keto Cranberry Cobbler




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About the Author: Karl Sass